Pheasant sausages – recipe – from Weschenfelder
Published: , in Fieldsports Channel News
www.youtube.com/watch?v=ODFaI8_a9Yk Cai Ap Bryn makes delicious pheasant sausages. Watch and learn the recipe here. Ingredients: Pheasant meat mince (including all offcuts) Fatty pork mince Spice/herb mix Sausage tubes (plus you will need a sausage stuffer) Links Get 10% off the following Weschenfelder products: Trespade TC 12 EL ECO Electric mincer (£234 RRP) + Trespade […]