Shooting geese to make delicious jerky
Published: , in Fieldsports Channel News
Award-winning game chef Cai Ap Bryn is flighting geese with his friend Alex on a splash near the Sussex coast. They set up in the dark, to be in position for the greylags that will arrive at first light; the canadas will come later. Cai breaks out his canada goose jerky – and reveals his […]
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